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Welcome to
the Columbia Plateau PM10 Project website! The Columbia
Plateau is a 50,000 square mile region in Washington, Oregon,
and Idaho containing both one of the driest as well as the most
productive rainfed wheat regions in the world. Windblown dust
is a concern in the dryer regions of the Columbia Plateau; dust
generated from farming and construction sites poses a hazard
to motorists, reduces soil productivity, and pollutes air in
downwind communities.
Since 1993, a multi-disciplinary
team of scientists has worked to provide significant insight
and quantification on wind erosion and dust emissions from farm
fields and the potential impacts to people living downwind.
We have tested and verified a number of potential farm management
and cropping system options to control wind erosion. Our field
research has shown that some control practices are clearly not
agronomically and economically viable, whereas other practices
can be put to use to benefit our soil resource and air quality
without hardship to the livelihood of farmers. The project continues
to identify or develop sustainable practices that will reduce
dust emissions from agricultural soils as well as to develop
the capabilities to predict blowing dust events. As a result,
decisions by farmers and agencies are being made from solid
science.
The project is a cooperative effort
of Washington State University,
the USDA Agricultural
Research Service, the USDA
Cooperative State Research Education and Extension Service,
the Environmental Protection Agency, the
Washington State Department
of Ecology, the USDA
Natural Resource Conservation Service, the University of Idaho, and Oregon State University. You are
encouraged to contact individual scientists with your questions
and comments. |
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Contact Information:
Dr. Bill Schillinger, Washington
State University, PO Box B, Lind, Wa 99341, 509-235-1933 or
Dr. Brenton Sharratt, USDA-ARS,
255 L.J. Smith Hall, Pullman, WA 99164-6120 and for website
Cindy Warriner, Washington State
University, 210 W. Broadway, Ritzville, Wa. 99169, 509-659-3215
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